A queso dip is a MUST in any gathering or celebration. It’s a conversation starter. It’s the official way to say, “the party is on”. ¿Cómo hacer un delicioso queso dip? Sigue esta receta y disfruta con familia y amigos.
Ingredients:
– 2 tablespoons unsalted butter
– 2 tablespoons flour
– 2 cups whole milk
– 1 cup chopped Conchita Red Pimientos
– 1 cup fire roasted whole green chiles chopped
– Finely chopped cilantro
– Finely chopped white onion
– 3 cups grated cheddar cheese
– 3 cups Monterey Jack cheese
Instructions:
1. Add butter to the cast iron skillet on medium heat until melted before adding in the flour and whisking for 1 minute.
2. Add in the milk slowly while whisking and keeping the mixture smooth for 3-4 minutes before adding in the Conchita Red Pimientos, chiles, cheddar cheese and jack cheese until the mixture is completely combined and smooth (except for the chunks of pimientos and chiles).
3. Decor with more Conchita Red Pimientos on top, cilantro and onion.
